[rec.hunting] Book Report

tomfal@tr6.wes.army.mil (Tom Faller) (05/30/91)

I picked up two softbound books over the weekend that I liked the looks of.
The first was _The Back-Country Handbook_ by _the Editors of Mother Earth 
News_. It is one of those all-in-one books about learning to enjoy and deal
with the wild. I have a couple of these type of books, but this one was well
done, interesting to read, and contains some articles that most other
"wilderness" books don't have.
The book starts out with an introduction to the gear you need for roaming
around in the woods. Of particular interest are articles on choosing firearms,
black-powder arms, hunting, stalking and tracking. There is a good section on
fishing, which covers the basics of most kinds of fishing. A section on nature 
describes several wild mammals and their habitat. 
Another section on crafts offers the usual nature crafts, but then adds the
_Mother Earth News_-type plans for building your own small boat (which looks
like a lot of fun, and has a small sail or motor). There are plans for building
a tree stand. This section covers more than the usual "how to build a chair in
the woods" stuff.
The last sections are on survival and cooking; both go beyond the usual basics.
In all, I thought this would be a great book for scouts, or as a family 
reference. It's clear enough for beginners, yet contains enough advanced
material for old hands. It cost about $11.

The next book was _Dress 'Em Out_, by Captain James A. Smith (police officer
captain, ret.). This book appears to be an all-purpose guide to hunting, 
cleaning and cooking wild game. He starts with some basic equipment tips,
then divides the rest of the book into three sections: Big Game, Upland Birds,
and Waterfowl. Each section is broken down by animal, for instance, under 
big game is deer, elk, moose, wild pig, etc. Under "deer" is hunting tips,
a fully descriptive passage with well-drawn line illustrations on cleaning
a deer, and then several recipes follow. The cleaning part is worth the
price of the book alone (about $12). It went step-by-step through the whole
business for each animal, (including alligator) showing all the landmarks
you need to go by, and what to be careful with. Then there usually was a
butcher-type chart for each animal type showing where the cuts of meat were.
It also went into the discussion of skinning for trophies, with articles on
skinning a mountain lion, removing and transporting moose racks, loading a
packhorse or mule, etc.
The sections on birds were no less informative; the upland birds section
covered snipe to turkeys, and the Waterfowl section covered 20 types of
birds with instructions on each, and recipes. 
I was impressed by the step-by-step instructions for cleaning, dressing and
cooking at home or in the field. This looks like a good book for any hunter,
although I'd like to hear from those who have actually tried some of these
methods to see how well they stacked up in the field. If any of you out there
see these books, let me know what you think.

Tom Faller