bellas@ttidca.TTI.COM (Pete Bellas) (08/15/90)
I don't have a recipe for Irish cream but I do have one for Rum Cream,
perhaps it can be adapted.
Myers Rum Cream
8 oz Myers Rum
1 can (14oz) sweetened condensed milk
1 egg
1 tbls vanilla
Mix all ingredients in a blender and blend for several minutes on medium.
Refrigerate overnight (important).
Enjoy
-Pete-
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* Pete Bellas "Cogito ergo spud" *
* Citicorp/TTI I think therefore I yam. *
* Santa Monica, CA *
* Path:{philabs|csun|psivax}!ttidca!bellas or bellas@ttidca.tti.com *