aem@mthvax.cs.miami.edu (a.e.mossberg) (08/20/90)
Here is a salsa sauce I made a couple of weeks ago.
SALSA-SAUCE
Salsa sauce - this is the basic recipe. You can spice it up even more by
adding more JALEPENOS or HOT SAUCE of your choice.
INGREDIENTS:
2 cups chopped onions
5 cloves minced garlic
1 TBS oil
4 large jalepeno peppers
28 oz can whole tomatoes (chopped)
1/2 cup vinegar
3 TBS white sugar
pinch oregano and basil
HOT SAUCE add to taste
DIRECTIONS:
Saute onions and garlic together in oil until softened. Add remaining
ingredients. Simmer well for 40 minutes. Chill and serve with torilla chips or
use as a sauce for making nacho's.
RATING
Difficulty: easy. Time: 10 minutes. Precision: approximate
measurement OK.
CONTRIBUTOR
Colin Moneypenny
Boeing Canada de Havilland Division
Colin_Moneypenny@dh.boeing.com
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Colin Moneypenny INTERNET: Colin_Moneypenny@dh.boeing.com
Systems Analyst Office Systems UUCP: uunet!jtsv16!isdserv!t46300
Boeing Canada de Havilland Division OFFICE: (416) 375-3222
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Downsview, Ontario
CANADA M3K 1Y5russell@mips2.cr.bull.com (Gary Russell) (09/27/90)
i tried this recipe recently from Colin Moneypenny
Boeing Canada de Havilland Division
and found it to be very good. Please enjoy!!
SALSA-SAUCE
Salsa sauce - this is the basic recipe. You can spice it up even more by
adding more JALEPENOS or HOT SAUCE of your choice.
INGREDIENTS:
2 cups chopped onions
5 cloves minced garlic
1 TBS oil
4 large jalepeno peppers
28 oz can whole tomatoes (chopped)
1/2 cup vinegar
3 TBS white sugar
pinch oregano and basil
HOT SAUCE add to taste
DIRECTIONS:
Saute onions and garlic together in oil until softened. Add remaining
ingredients. Simmer well for 40 minutes. Chill and serve with torilla chips or
use as a sauce for making nacho's.
RATING
Difficulty: easy. Time: 10 minutes. Precision: approximate
measurement OK.
CONTRIBUTOR
Colin Moneypenny
Boeing Canada de Havilland Division
Colin_Moneypenny@dh.boeing.com
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