NDG503@csc1.anu.oz.au (Nick Guoth) (10/15/90)
A little while Joel Metz posted a request for a Chocolate Torte. Well here it is. I would like to state that I do have recipes for Red Current, Orange, Deak, Gizella, Cottage Cheese, Poppyseed, Malakoff, Coffee and just a plain Torte. I intend to get these to rec.food.recipes at some stage, but if there are enough requests directed to me, then I will post those requested much earlier. All recipes have been extracted from my grandmothers recipe book and translated kindly by my mum from Hungarian. Anyhow, here is the recipe for a Chocolate Torte. Ingredients: 8 egg whites 300 gr caster sugar 300 gr ground almonds or walnuts Filling: 8 egg yolks 8 table spoons sugar 3 tablespoons flour 100 mls milk 100 gr cocoa 200 gr butter Beat egg whites, add sugar slowly until hard and add almonds or walnuts. Bake in moderate oven in lamington (long and thin) tin for 25-30 mins. Filling: Cook all ingredients except the butter in double saucepan until thick. When cool, mix in creamed butter. Nick Guoth ndg503@csc.anu.edu.au or nickg@rsc0.anu.edu.au