malcolm@castle.ed.ac.uk (Malcolm Douglas Brown) (06/05/91)
Hi, Can anyone suggest vegetarian recipes for cooking on Barbeques? Nut roasts are a possibility but ideas run dry after that. malcolm Malcolm Brown : malcolm@castle.edinburgh.ac.uk [chucks of vegetables roasted on the barbecue are always good. Especially sweet peppers, corn on the cob, carrots, onions, etc. -aem]