kra@hpcnof.hp.com (Katherine Rives Albitz) (01/15/88)
Copyright (C) 1988 USENET Community Trust Permission to copy without fee all or part of this material is granted provided that the copies are not made or distributed for direct commercial advantage, the USENET copyright notice and the title of the newsgroup and its date appear, and notice is given that copying is by permission of the USENET Community Trust or the original contributor. .RH MOD.RECIPES-SOURCE LIME-BARS D "30 Oct 86" 1988 .RZ "LIME BARS" "Delicious and caloric lime-flavored bar cookies" .IH "Makes about 50" .IG "2 cups" "flour" "200 g" .IG "\(12 cup" "confectioners sugar" "70 g" .IG "1 cup" "butter" "250 g" .IG "4" "eggs" .IG "2 cups" "sugar" "400 g" .IG "dash" "salt" .IG "1/3 cup" "lime juice" "80 ml" .IG "" "confectioners sugar" .PH .SK 1 Preheat oven to .TE 350 175 . Combine flour and powdered sugar; cut in the butter. .SK 2 Press mixture into a .AB "13\(mu9-inch" "22\(mu33-cm" inch baking pan. Bake at .TE 350 175 for 20\-25 minutes, or until golden. .SK 3 Beat eggs at high speed with electric mixer until light and pale yellow. Gradually add sugar, salt, then lime juice, continuing to beat at high speed. .SK 4 Pour lime mixture over hot crust and return to .TE 350 175 oven for 20\-25 minutes or until golden. .SK 5 Sprinkle at once with powdered sugar. Cool. Cut into bars. .SH RATING .I Difficulty: easy. .I Time: 10 minutes preparation, 1 hour baking. .I Precision: measure the ingredients. .WR Katherine Rives Albitz Hewlett-Packard, Ft. Collins, Colorado, USA hplabs!hpfcla!hpcnof!k_albitz