aem@mthvax.cs.miami.edu (a.e.mossberg) (03/19/91)
I'd like to know what people out there think about the posting of copyrighted recipes to rec.food.recipes. In the past I went ahead and posted them, but recently I've started rejecting them or asking for adaptations of them. It has been pointed out to me that since no profit is being made, and the recipes are merely small portions of copyrighted works, that it is unlikely that there will be any problems. So, what do *you* think? I will submit to the will of the net.. Please send comments to me by e-mail, and I'll summarize the responses when they start to drop off. thanks, aem -- aem@mthvax.cs.miami.edu ....................................................... The french will only be united under the threat of danger. Nobody can simply bring together a country that has 265 kinds of cheese. Charles de Gaulle