kos (06/11/82)
#N:uiucdcs:8600003:000:264 uiucdcs!kos Jun 11 12:45:00 1982 The Thai make a variety of hot and sour soup called "tom yam". It uses, I believe, lemon grass for its flavoring (instead of hot oil and vinegar) and makes quite a tasty dish. The meat used is usually shrimp or chicken. Does anyone have a recipe for this soup?