ma177cb (03/12/83)
This is a recipy for a cinamon spread that can be used on either toast or bread. Ok, here it is: 1st, you need the following things: A coffee cup (or anything that can hold liquid in a microwave oven) 3 tablespoons of margerine or butter 3 tablespoons of white sugar 1 tablespoon of cinamon 1 piece of bread Dump the margerine or butter (3 tablespoons, or as much as you care to experiment with) into the coffee cup. Then add the sugar and cinamon (again, use as prescribed, or as much as you etc. However, using more sugar than cinamon and more butter or margerine than sugar is a rule of thumb that you might use). Pop it in your microwave, set it on as high as it will go, and set the timer for about 30 seconds, or whenever the butter or margerine ha melted. Take it out, stirring it with a spoon until the substance is a spread. Pour it on some bread and spread it around. note: If you have any marshmellows, if you put them in your microwave, they will puff up like balloons. Fore warned is four armed. the Wraith.