wct@mordor.UUCP (03/01/84)
Although I can't recall freezing refried beans recently, I freeze cooked pinto beans (i.e. unmashed refried beans) all the time. I have never noticed in loss of quality--so freeze away. -- William C. Thompson III (S-1 Project, Lawrence Livermore National Laboratory) U.S. Mail: LLNL, S-1 Project, P.O. Box 5503, L-276, Livermore, Ca., 94550 Phone: (415) 422-0758 MILNET: wct@s1-c or s1-a UUCP: ...!decvax!decwrl!mordor!wct