wct@mordor.UUCP (03/01/84)
Although I can't recall freezing refried beans recently, I
freeze cooked pinto beans (i.e. unmashed refried beans) all the time.
I have never noticed in loss of quality--so freeze away.
--
William C. Thompson III (S-1 Project, Lawrence Livermore National Laboratory)
U.S. Mail: LLNL, S-1 Project, P.O. Box 5503, L-276, Livermore, Ca., 94550
Phone: (415) 422-0758
MILNET: wct@s1-c or s1-a UUCP: ...!decvax!decwrl!mordor!wct