gino@sdchema.UUCP (Eugene G. Youngerman) (04/29/85)
> >By the way, does anybody out there have any good recipes for salsa? Yes I personally make it in a cuisinart, but you can use a blender, or a knife I use: 1 (15 oz)can tomatoes 1 (15 oz) can tomato sauce 1 carrot 1 green bell peppper 1 onion 1 bunch green onions 5-20 nixed hot peppers (number gives heat use mixed yellow peppers, jalapenos and serranos) 1 bunch radishes and anything else that I think of (turnips are not particularly good) Put it all in your chopping device, chop to desired consistency, and eat. It is good by itself on chips, as add-on salsa for burritos etc. I use it in avocado to make guacamole. It is also good for cooking, over chicken or fish Hope this helps GINO