reid@Glacier.ARPA (Brian Reid) (06/12/85)
I LOVE oatmeal, and I eat it nearly every morning. I feed it to my daughter, too, but she doesn't like it as much as I do. If you are an oatmeal lover, I highly recommend "John McCann's Irish Oat Meal", whose round can, emblazoned with such stuff as "Certificate of Award: Uniformity of Granulation, 28th June, 1894" or "International Exhibition, 1876, Certificate of Award", can be found lurking near the Marmite and Vegemite in the gourmet section of my grocery store. It takes about 40 minutes to cook, but it's worth the wait. "Made in Ireland from Irish Oats by Odlum Sallins, Naas, County Kildare". -- Brian Reid decwrl!glacier!reid Stanford reid@SU-Glacier.ARPA