[net.cooks] Shepard's Pie <- That's ShepHERDS Pie

9234dwz@houxf.UUCP (The Rev. Peak) (06/24/85)

Re Denise Higgins recipe and ps for alternate recipes.

I've usually used tomatoes,onions and peas (combined or separately)
in place of the corn, and these are mixed in with the ground beef
as it simmers.

I also add some Lee & Perrins Woucester Sauce to
the ground beef as it is browning.

One caveat,for US cooks, when making the mashed potatoes
don't use very much butter (ie like creamed potato) as this
makes the potato too runny( I know because a girlfriend tried
making it for me once and the potato sat on top of the pie 
like a white gaucamole dip).


NB - Any leftovers (rare !) are great as a variation of
"Bubble & Sqeak" for breakfast !


    Dave Peak
    @ ihnp4!hotel!dxp

"My buddy..................Buddy Bear !" - Jimmy Buffet