[net.cooks] non-alcoholic drinks

bulko@ut-sally.UUCP (William C. Bulko) (08/02/85)

[  Make mine a double!  ]

For those requesting non-alcoholic drinks, these recipes appeared as the main
feature in the food section of the Austin American-Statesman this morning.
The drinks were referred to as "mocktails"!  These recipes were supposedly
taken from "Weight Watchers Party and Holiday Cookbook":

Frozen Mockarita

1/2 cup cold water
1/4 cup lemon juice 
2 T lime juice
4 to 5 packets artificial sweetener (equal to 2 tsp. sugar each)
4 to 6 ice cubes
    
Combine all ingredients in a blender and blend on high for 10 seconds or
until slushy.  Makes one 8 oz. serving.

Strawberry Watermelon Quackiri

2 cups cubed watermelon
1 pint fresh strawberries, cleaned and hulled
1/2 cup sugar
1/3 cup lemon juice
2 cups ice cubes
mint leaves, watermelon chunks, and berries for garnish

In a blender, combine all ingredients except ice and garnish.  Blend well.
Gradually add ice, blending until smooth.  Garnish with mint and fruit. Serve
immediately.  Makes 5 cups.

Apricot Brandy Flip

2 whole canned, unsweetened pitted apricots
1/4 cup club soda
2 T non-fat dry milk power 
2 to 3 packets artificial sweetener to taste
1/2 tsp brandy extract 
2 to 3 cups ice

Combine all ingredients in blender.  Blend on high for 30 seconds or until
smooth and creamy.  Pour into tall glass and serve.  Makes one 8-ounce
serving.

White Sangrita

3 cups catawba or other white grape juice
1/2 cup lemon juice
1/2 cup sugar
32-ounce bottle club soda, chilled
Green grapes, strawberries, orange juice

In pitcher, combine grape juice, lemon juice, and sugar.  Stir until sugar is
dissolved.  Just before serving, add club soda and fruit.  Serve over ice.

Chocolate Shamaretto Creme

1/2 cup evaporated skimmed milk
1/4 cup club soda
1/2 T unsweetened cocoa powder
2 to 3 packets artificial sweetener
1/4 tsp almond extract
1 dash bitters
1 to 2 ice cubes

Combine all ingredients in blender.  Blend on high for 10 seconds or until
smooth and creamy.  Pour into cocktail glass and serve with straw.  Makes a
6-ounce serving.

Shampaign Punch

3 cups chilled black cherry-flavored dietetic soda
3 cups chilled dietetic ginger ale
2 cups chilled sparkling mineral water

In a punch bowl combine all ingredients.  Serve immediately.  Makes 8
servings.


					Joyce
					c/o bulko@ut-sally


-- 
_______________________________________________________________________________
		    "To err is human;  to admit it is not."
Bill Bulko					Department of Computer Sciences
The University of Texas      {ihnp4,harvard,gatech,ctvax,seismo}!ut-sally!bulko
_______________________________________________________________________________