peg@rochester.UUCP (11/12/85)
From: Peggy Meeker <peg> My quince is (are?) not going to last much longer, and quince pie would taste so good. Isn't there anybody out there who knows a recipe? What if I offered to send you a slice?
alan@mtxinu.UUCP (Alan Tobey) (11/14/85)
> My quince is (are?) not going to last much longer, and quince pie would > taste so good. Isn't there anybody out there who knows a recipe? What if > I offered to send you a slice? Use a reliable apple pie recipe EXCEPT cook the peeled/sliced quinces in a vegetable steamer for about 12-15 minutes to soften and bring out flavor. I also like to substitute allspice for cinnamon in the recipe, and sometimes add a bit more sugar if the quinces don't have as much as normal apples.