[net.cooks] Chowda

hall@beta.DEC (DAN HALL - DTN 264-5879 - MKO1-1/M37) (02/17/86)

 
>      R.I. Quahog (hard shelled clams, to you foreigners) Chowder
>
> 
>about 18 large quahogs, ground in a meatchopper
>
>
>                                       (I wonder how many people know how
>to shell a quahog?)

Oh, was I supposed to shell them before I ground them?

8^)