fwb@siemens.UUCP (03/17/86)
> /* ---------- "dried lily flowers - How do I use th" ---------- */ > I was in a chinese grocery store the other day and bought these (I > was with a friend and we were looking for something neither of us > had ever tried - we found it). > > The package said absolutely nothing about how to prepare these. Pour boiling water over some and let soak for 5 to 10 minutes. Cut off the hard end, cut them in half, and then add them to your Moo Shoo Pork at the same time you put in the cabbage. Other recipes are left up to the reader as an exercise. ----------------------------------------------------- Frederic W. Brehm (ihnp4!princeton!siemens!fwb) Siemens Research and Technology Laboratories