recipes@decwrl.UUCP (06/27/86)
Copyright (C) 1986 USENET Community Trust Permission to copy without fee all or part of this material is granted provided that the copies are not made or distributed for direct commercial advantage, the USENET copyright notice and the title of the newsgroup and its date appear, and notice is given that copying is by permission of the USENET Community Trust or the original contributor. .RH MOD.RECIPES-SOURCE SABBATH-STEW M "20 May 86" 1986 .RZ "SHABBOS-CHOULNT" "European Jewish traditional sabbath stew" This is a food that religious Jewish people eat on Saturday afternoon. Religious people do not cook on Saturday, so this food must be put on the stove on Friday, before sunset. It then cooks overnight, filling the house with a delicious aroma, until after services Saturday afternoon. \fIShabbos\fR means ``Saturday'' in Hebrew, and \fIchoulnt\fR means ``a mishmosh'' in Yiddish. (\fIchoulnt\fR in fact comes originally from the French \fIchaud lent\fR which means ``warm slowly'') The amount of each ingredient depends on what taste one likes, how much is available, and the tradition handed down by one's parents or Rebbitzin (Rabbi's wife). .IH "Serves 4\-6" .IG "1 lb" "meat" "500 g" .IG "1 lb" "meat bones" "500 g" .IG "1 lb" "potatoes" "500 g" .IG "\(12 cup" "barley" "100 g" .IG "\(34 cup" "red beans" "150 g" .IG "\(34 cup" "lima beans" "150 g" .IG "5" "small onions" .IG "\(14 lb" "carrots" "100 g" .IG "4\-5 cups" "water" "1\-1.25 l" .IG "" "salt" .IG "" "seasoning," to taste .PH .SK 1 Put everything in a big pot, season to taste, and let it cook over a low fire over night. It should cook 18 to 24 hours. .SK 2 The water should not boil dry, nor should a high fire be used, or it will burn. .NX Variations: Some communities add some eggs (in the shell), and lots of curry. (in which case it is called \fIChamin\fR, which means ``warm food.'') .SH RATING .I Difficulty: easy. .I Time: 15 minutes preparation, 1 day cooking. .I Precision: no need to measure. .WR Mike Trachtman Weizmann Institute, Rehovot, Israel mike@wisdom.BITNET mike%wisdom.bitnet@wiscvm.ARPA