recipes@decwrl.UUCP (10/24/86)
Copyright (C) 1986 USENET Community Trust Permission to copy without fee all or part of this material is granted provided that the copies are not made or distributed for direct commercial advantage, the USENET copyright notice and the title of the newsgroup and its date appear, and notice is given that copying is by permission of the USENET Community Trust or the original contributor. .RH MOD.RECIPES-SOURCE COOKIES-PB D "30 Jun 86" 1986 .RZ "AMAZING COOKIES" "Simple peanut-butter cookies" These are very simple peanut-butter cookies. They turn out a little moist, but are yummy. .IH "Makes 1 batch" .IG "1 cup" "peanut-butter" "180 g" .IG "1 cup" "sugar" "190 g" .IG "1" "large egg" .PH .SK 1 Beat the egg. Don't let your neighbours find out, though. .SK 2 Mix everything together. .SK 3 Preheat oven to .TE 325 160 . .SK 4 Place blobs of cookie dough on a greased cookie sheet in the size you like, and flatten with a fork to make the traditional peanut-butter cookie pattern. .SK 5 Put in oven and bake for 8\-10 minutes. .NX These cookies are a bit moist, so don't worry about that. Don't burn them; they don't taste good when they're burnt. .SH RATING .I Difficulty: easy. .I Time: 5 minutes preparation, 10 minutes baking. .I Precision: Measure the ingredients. .WR Andrew Scott Beals Lawrence Livermore National Laboratory, Computation Research Group Livermore, California, U.S.A. bandy@lll-crg.arpa