recipes@decwrl.UUCP (12/19/86)
EGGNOG1(L) USENET Cookbook EGGNOG1(L)
GRANDMA'S SWINGIN' EGGNOG
EGGNOG1 - A potent holiday party eggnog drink
Eggnog is a traditional holiday party drink. This recipe
makes a rich and powerful eggnog.
INGREDIENTS (Serves 20)
6 egg yolks
1/2 cup sugar (white granulated)
2 cups milk
2 cups light rum
2 cups whipping cream
PROCEDURE
(1) Beat yolks until light. Add sugar and mix well.
Add milk and rum. Mix well, then chill for at
least 3 hours.
(2) One hour before serving, whip cream and stir into
chilled mixture. Return to refrigerator for an
hour.
(3) Serve in punch cups and dust with nutmeg.
NOTES
This stuff is POTENT, even if you reduce the rum by half.
Brandy, dark rum or bourbon may be substituted for the light
rum. If you prefer a nonalcoholic eggnog, leave out the
booze altogether. With or without booze, this eggnog is very
rich, and very good.
RATING
Difficulty: easy. Time: 5 minutes preparation, 3 or more
hours cooling. Precision: approximate measurement OK.
CONTRIBUTOR
Suzanne Barnett-Scott
Calcomp Sauders Display Products Division, Scottsdale, Arizona
terak!suze